



Shiitake (Lentinula edodes) is known to many as a culinary mushroom. It is also growing increasingly popular as a functional mushroom. We grow it in sustainably harvested, PEFC/FSC certified birch.
To make our potent NordRelease® shiitake extract, we use only the fruiting bodies of the mushrooms, no mycelium. Shiitake is extracted with NordRelease® technology. With this innovative extraction method our aim is to maximise the bioavailability of the compounds of interest found in shiitake.
Available as:
Liquid extract made from 100% shiitake (Lentinula edodes) fruiting bodies. Industry-leading NordRelease® extract available for 36 months of shelf stability.
Extract powder made from 100% Shiitake (Lentinula edodes). Our industry-leading NordRelease® Extract powder with 36 months shelf stability is dried using freeze-dry technology to minimize compound loss.
Through NordRelease®, the mushroom (chitin) cell walls are broken in order to increase bioavailability of compounds. The NordRelease® extraction process guarantees that our mushroom extracts have the full spectrum of bioactive compounds.
EU/USDA certified organic, vegan, gluten free, FSSC 22000
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